Budget: $400 a month
Current spending: $225

So I noticed that I have not posted my meal plan in awhile, I know shame on me. I will have to say I have been keeping to the budget, meal plan, and freezer cooking. I can not say how much I love, love, love it. The extra 400 dollars we have a month now has made such a difference.

I made some of the recipes from the November menu and now my freezer is full once again!

Here is my meal plan for the week:
These dinners came from the November menu from Once a Month Mom.

Monday

Tuesday

Wednesday

• OAMM’s mom’s spaghetti sauce.

Thursday

• Leftovers

Friday

• Jody’s Chicken and Noodles

Saturday

• Leftovers

Sunday

• Turkey Shepherd’s Pie

Breakfasts

• Cranberry cream cheese french toast.