Did You Know?

That a hard boiled, out of it’s shell, will blow up when microwaved. After microwaving the egg I picked it up with my fingers moved it to the bowl you see here and proceeded to cut it. The second the tip of the knife touched the egg it exploded.

egg

 

Filed under: Cooking

Comments

  1. Kris says:

    That’s amazing! Although I didn’t know that exactly, my former roommate and I had quite a similar egg explosion when we forgot about our boiling eggs on the stove. We only remembered them once the eggs exploded and sent the lid flying! There are still egg stains on the walls, but as renters, we didn’t have to worry that much… :)

  2. Robin says:

    Doh! At least it waited until it reached the bowl to explode. :)

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